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Come and dine with us

We believe in using the finest British ingredients to create our seasonal menus. From our classic dishes, like our Station Hotel Burger, to daily specials and fresh fish, our Head Chef and his team are constantly creating and curating their dishes based on the best seasonal British produce.

So, stop by the Station Hotel for a freshly cooked meal and a glass of wine… or two! Whether it’s a quick bite with friends, a relaxed dinner for two, or one of our highly sought after Sunday roasts, you’ll find our seasonal dishes and freshly prepared specials are packed full of flavour.

LET THE SUMMER BE-GIN

With an array of flavours, our new Fever-Tree G&T and Gin Spritz menus are sure to serve you a slice of summer.

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